Description
Product ID: | 9781471887000 |
Product Form: | Paperback / softback |
Country of Manufacture: | IN |
Series: | My Revision Notes |
Title: | My Revision Notes: OCR GCSE Food Preparation and Nutrition |
Authors: | Author: Val Fehners |
Page Count: | 136 |
Subjects: | Educational: Design and technology, Educational: Food technology, Educational: Study and revision guides, Educational: study & revision guides, For National Curriculum Key Stage 4 & GCSE |
Description: | Select Guide Rating Unlock your full potential with this revision guide that will guide you through the content and skills you need to succeed in the OCR GCSE Food Preparation and Nutrition exam. Exam Board: OCR |
Imprint Name: | Hodder Education |
Publisher Name: | Hodder Education |
Country of Publication: | GB |
Publishing Date: | 2017-03-31 |