Description
Product ID: | 9781442252295 |
Product Form: | Hardback |
Country of Manufacture: | US |
Series: | Dining with Destiny |
Title: | Dining with Leaders, Rebels, Heroes, and Outlaws |
Authors: | Author: Fiona Ross |
Page Count: | 220 |
Subjects: | Social and cultural history, Social & cultural history, Cookery / food and drink / food writing, Cookery / food & drink etc |
Description: | Select Guide Rating From JFK and Margaret Thatcher, to Charles Darwin and Fidel Castro, the lives of leaders, rebels, heroes, and outlaws continue to fascinate us. But like everyone else, these figures had their favorite foods. This journey into the preferred meals and snacks of various historical figures offers a peek at an oft-forgotten aspect of their lives. Dining with Leaders, Rebels, Heroes and Outlaws is a marvelously funny journey into the gastronomic peccadilloes of the great, the good, and the not-so-good. Based on the findings of the British gastro-detective Fiona Ross, the Dining with Destiny series establishes a new genre: the food biography, with scandals, recipes, and their stories, allowing you to taste the culinary secret lives of presidents and prime ministers; dictators and revolutionaries; heroes and geniuses - and serve them up at your own dinner table. From Winston Churchill to Malcolm X, Golda Meir to Albert Einstein, and more, each of these figures took part in landmark historical and cultural events that have shaped and defined our way of life – but they also had to eat. Now it is time to look at their plates to discover what makes them a revolutionary, a hero, a rogue! Dining with Leaders, Rebels, Heroes and Outlaws lets you taste what’s on Darwin’s fork. |
Imprint Name: | Rowman & Littlefield |
Publisher Name: | Rowman & Littlefield |
Country of Publication: | GB |
Publishing Date: | 2016-05-05 |