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      My Revision Notes: NCFE Level 1/2 Technical Award in Food and Cookery

      56 in stock

      Firm sale: non returnable item
      SKU 9781398378957 Categories ,
      Set students on track to achieve the best grade possible with My Revision Notes.

      Set students on track to achieve the best grade possible with My Revision Notes.

      Our clear and concise approach to revision will help students learn, practise and apply their skills and understandin...

      £10.99

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      Description

      Product ID:9781398378957
      Product Form:Paperback / softback
      Country of Manufacture:GB
      Title:My Revision Notes: NCFE Level 1/2 Technical Award in Food and Cookery
      Authors:Author: Helen Buckland
      Page Count:112
      Subjects:Educational: Design and technology, Educational: Food technology, For National Curriculum Key Stage 4 & GCSE
      Description:Set students on track to achieve the best grade possible with My Revision Notes.

      Set students on track to achieve the best grade possible with My Revision Notes.

      Our clear and concise approach to revision will help students learn, practise and apply their skills and understanding. Coverage of key content is combined with practical study tips and effective revision strategies to create a guide that can be relied on to build both knowledge and confidence.

      My Revision Notes for NCFE Level 1/2 Technical Award in Food and Cookery will help students:
      - Consolidate knowledge with clear, concise and relevant content coverage, based on what examiners are looking for
      - Extend understanding with our regular ''Now Test Yourself'', tasks and answers
      - Improve technique through our increased exam support, including exam-style practice questions, expert tips and examples of typical mistakes to avoid
      - Identify key connections between topics and subjects with our ''Making Links'' focus and further ideas for follow-up and revision activities
      - Plan and manage a successful revision programme with our topic-by-topic planner, new skills checklist and exam breakdown features, user-friendly definitions and glossary


      Imprint Name:Hodder Education
      Publisher Name:Hodder Education
      Country of Publication:GB
      Publishing Date:2023-08-25

      Additional information

      Weight312 g
      Dimensions211 × 296 × 11 mm