Description
| Product ID: | 9780824773038 |
| Product Form: | Hardback |
| Country of Manufacture: | GB |
| Series: | Biochemistry of Disease |
| Title: | Nutritional Pathology |
| Subtitle: | Pathobiochemistry of Dietary Imbalances |
| Authors: | Author: H. Sidransky |
| Page Count: | 416 |
| Subjects: | Dietetics and nutrition, Dietetics & nutrition, Pathology, Biochemistry, Pathology, Biochemistry |
| Description: | This book examines several recent, major developments in the field of nutritional pathology, providing enhanced, current understanding of the role that altered or disturbed nutrition plays in the pathogenesis of disease. It is intended for students in pathology, nutrition, and biochemistry. This book examines several recent, major developments in the field of nutritional pathology, providing enhanced, current understanding of the role that altered or disturbed nutrition plays in the pathogenesis of disease. It is intended for students in pathology, nutrition, and biochemistry. |
| Imprint Name: | CRC Press Inc |
| Publisher Name: | Taylor & Francis Inc |
| Country of Publication: | GB |
| Publishing Date: | 1985-04-25 |
