Description
Product ID: | 9780760379639 |
Product Form: | Paperback / softback |
Country of Manufacture: | US |
Series: | New Shoe Press |
Title: | The Beginner's Guide to Candy Making |
Subtitle: | Simple and Sweet Recipes for Chocolates, Caramels, Lollypops, Gummies, and More |
Authors: | Author: Elizabeth LaBau |
Page Count: | 144 |
Subjects: | Quick and easy cookery, Quick & easy cooking, Cooking for parties and special occasions, Cookery dishes and courses: desserts, Cooking for parties, Desserts |
Description: | Learn to make your own sweet, gorgeous, and delicious candies with The Beginner’s Guide to Candy Making. This super-simple guide to making candy features photo-illustrated step-by-step instructions and techniques for creating all kinds of yummy sweets. Making your own homemade candy may sound complicated, but it’s easy and fun! Candy making in your home kitchen allows creative exploration that requires no experience and very little equipment, and the results can be used as inexpensive gifts or festive desserts for a range of occasions. The Beginner’s Guide to Candy Making, adapted from The Sweet Book of Candy Making, offers an easy approach, basic recipes that everyone will enjoy, and creative hacks that will make candy making easier than ever. Even the most inexperienced cooks and bakers can learn to make their favorite candies for their favorite people. Inside, you’ll find:
Ideas for gifting and decorating are included to make your candy gifts the talk of the neighborhood. |
Imprint Name: | New Shoe Press |
Publisher Name: | New Shoe Press |
Country of Publication: | GB |
Publishing Date: | 2022-04-19 |