Description
| Product ID: | 9780754829935 |
| Product Form: | Hardback |
| Country of Manufacture: | GB |
| Title: | Mushroom Cookbook |
| Authors: | Author: Valerie Ferguson |
| Page Count: | 64 |
| Subjects: | Cookery / food by ingredient, Cookery by ingredient |
| Description: | Select Guide Rating Make the most of this versatile ingredient in appetizers, eggs, main courses, vegetarian and side dishes, with a handy at-a-glance guide to the most popular edible mushrooms. |
| Imprint Name: | Lorenz Books |
| Publisher Name: | Anness Publishing |
| Country of Publication: | GB |
| Publishing Date: | 2014-12-16 |
