Description
| Product ID: | 9780749925864 |
| Product Form: | Paperback / softback |
| Country of Manufacture: | GB |
| Title: | The Complete Book Of Food Combining |
| Subtitle: | A new, easy-to-use guide to the most successful diet ever |
| Authors: | Author: Kathryn Marsden |
| Page Count: | 480 |
| Subjects: | Fitness and diet, Fitness & diet |
| Description: | Select Guide Rating An expert's guide to food combining. Food combining enhances the quality of your diet, increases your intake of vitamins and minerals and improves the way the body digests and absorbs nourishment. It is one of the safest and most successful ways to lose weight as well as being an invaluable, natural remedy for a variety of health problems. In her new definitive book Kathryn Marsden explains everything you''ll ever need to know about food combining in one easy-to-follow volume. The book is divided into 4 parts: Part 1 Essential basics including principles, short cuts, food charts etc; Part 2 Food combining for specific reasons ie. weight loss, food allergies, fluid retention, low blood sugar, stress etc; Part 3 Four weeks of food combining recipes and menu plans; Part 4 Alphabetical check list for specific foodsFor more information on Kathryn Marsden please visit www.kathrynmarsden.com |
| Imprint Name: | Piatkus Books |
| Publisher Name: | Little, Brown Book Group |
| Country of Publication: | GB |
| Publishing Date: | 2005-05-05 |
