Description
| Product ID: | 9780714865492 |
| Product Form: | Hardback |
| Country of Manufacture: | CN |
| Title: | Cook it Raw |
| Authors: | Author: Andrea Petrini, Sam Gordon, Alessandro Porcelli |
| Page Count: | 224 |
| Subjects: | Health and wholefood cookery, Health & wholefood cookery |
| Description: | Select Guide Rating Exploring social and environmental issues through gastronomy. Cook it Raw tells the story of an exciting collection of avant garde chefs who come together to create unique dining experiences that explore social, cultural and environmental issues. Normally reserved for a select number of guests this book reveals for the very first time the ''Raw'' collective''s food and philosophy. A must for aspiring chefs and food lovers interested in cutting edge gastronomy. |
| Imprint Name: | Phaidon Press Ltd |
| Publisher Name: | Phaidon Press Ltd |
| Country of Publication: | GB |
| Publishing Date: | 2013-04-08 |
