Description
| Product ID: | 9780520275966 |
| Product Form: | Paperback / softback |
| Country of Manufacture: | US |
| Series: | California Studies in Food and Culture |
| Title: | Food Politics |
| Subtitle: | How the Food Industry Influences Nutrition and Health |
| Authors: | Author: Marion Nestle |
| Page Count: | 534 |
| Subjects: | Manufacturing industries, Food manufacturing & related industries, USA |
| Description: | Select Guide Rating We all witness, in advertising and on supermarket shelves, the fierce competition for our food dollars. In this title, the author reveals how the competition really works and how it affects our health. It illustrates food politics in action: watered-down government dietary advice, diet supplements promoted as if they were First Amendment rights. |
| Imprint Name: | University of California Press |
| Publisher Name: | University of California Press |
| Country of Publication: | GB |
| Publishing Date: | 2013-05-14 |
