Description
| Product ID: | 9780393050691 |
| Product Form: | Hardback |
| Country of Manufacture: | US |
| Title: | Gran Cocina Latina |
| Subtitle: | The Food of Latin America |
| Authors: | Author: Maricel E. Presilla |
| Page Count: | 912 |
| Subjects: | National and regional cuisine, National & regional cuisine, Latin America |
| Description: | Select Guide Rating The 2013 James Beard Foundation Cookbook of the Year How to cook everything Latin American. |
| Imprint Name: | WW Norton & Co |
| Publisher Name: | WW Norton & Co |
| Country of Publication: | GB |
| Publishing Date: | 2012-11-26 |
