Description
Product ID: | 9780008444471 |
Product Form: | Hardback |
Country of Manufacture: | AT |
Title: | What Vegans Eat – Easy Vegan! |
Subtitle: | Over 80 Tasty and Sustainable Recipes |
Authors: | Author: Brett Cobley |
Page Count: | 192 |
Subjects: | Budget cookery, Budget cookery, Quick and easy cookery, Cookery for specific diets and conditions, Vegetarian Cookery and vegetarianism, Cookery / food by ingredient, Cookery / food by ingredient: herbs, spices, oils and vinegars, Cookery / food by ingredient: pasta and noodles, Quick & easy cooking, Cookery for specific diets & conditions, Vegetarian cookery, Cookery by ingredient, Cooking with herbs & spices, Pasta dishes, 21st century, c 2010 to c 2020 |
Description: | Select Guide Rating Cooking vegan has never been this simple. Cooking vegan has never been this simple. Break the cycle of endless shopping trips once and for all by learning how to make ingredients go further and become more confident with your cooking.Filled with invaluable tips on how to stock your store-cupboard and use up some of the most commonly wasted foods, this book of simple, tasty recipes is perfect for anyone trying to save time, live more sustainably and reclaim their kitchen.Brett Cobley’s mouth-watering recipes – loved by his 68k Instagram followers – celebrate flavour, ingredients, the joy of cooking and, most importantly, eating!Recipes include:• Zero waste pesto• Irish potato cakes• Rice and bean burgers• Puttanesca tart• Italian toad in the hole• Waste-less wedges• Gnocchi alla romana• Banana custard tarts• Tiramisu• Easy vegan treacle sponge |
Imprint Name: | HarperCollins Publishers Ltd |
Publisher Name: | HarperCollins Publishers |
Country of Publication: | GB |
Publishing Date: | 2021-05-13 |