Description
| Product ID: | 9780008292027 |
| Product Form: | Paperback / softback |
| Country of Manufacture: | IN |
| Series: | Collins GCSE Grade 9-1 Revision |
| Title: | WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition All-in-One Complete Revision and Practice |
| Subtitle: | Ideal for the 2024 and 2025 Exams |
| Authors: | Author: Collins GCSE |
| Page Count: | 224 |
| Subjects: | Education: examinations and assessment, Examinations & assessment, Educational: Design and technology, Educational: Design and technology, Educational: Study and revision guides, Educational: Design & technology, Educational: Food technology, Educational: study & revision guides, For National Curriculum Key Stage 4 & GCSE, Designed for home learning |
| Description: | Select Guide Rating Exam Board: AQALevel: GCSE 9-1Subject: Food Preparation and NutritionSuitable for the 2024 examsComplete revision and practice to fully prepare for the GCSE grade 9-1 exams Exam Board: AQALevel: GCSE 9-1Subject: Food Preparation and NutritionSuitable for the 2024 examsComplete revision and practice to fully prepare for the GCSE grade 9-1 examsRevision that Sticks! Collins WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition Complete All-in-One Revision and Practice uses a revision method that really works: repeated practice throughout.A revision guide, workbook and practice paper in one book!With clear and concise revision for every topic, plus seven practice opportunities, Collins offers the best revision at the best price.Includes:quick tests as you goend-of-topic practice questionstopic review questions later in the bookmixed practice questions at the end of the bookmore topic-by-topic practice in the workbooka complete exam-style paperfree Q&A flashcards to download onlinefree ebook version |
| Imprint Name: | Collins |
| Publisher Name: | HarperCollins Publishers |
| Country of Publication: | GB |
| Publishing Date: | 2018-05-17 |
