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      Who Cooked Adam Smith’s Dinner?: A Story About Women and Economics

      18 in stock

      Firm sale: non returnable item
      SKU 9781846275661 Categories ,
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      Adam Smith, the founder of modern economics, believed that our actions stem from self-interest and the world turns because of financial gain. But every night Adam Smith's mother served him his dinner, not out of self-interest but out of love.Today, economics focuses on self-in...

      £10.99

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      Description

      Product ID:9781846275661
      Product Form:Paperback / softback
      Country of Manufacture:GB
      Title:Who Cooked Adam Smith's Dinner?
      Subtitle:A Story About Women and Economics
      Authors:Author: Katrine Marcal, Saskia Vogel
      Page Count:240
      Subjects:Feminism and feminist theory, Feminism & feminist theory, Economic theory and philosophy, Economic history, Economic theory & philosophy, Economic history
      Description:Select Guide Rating
      Adam Smith, the founder of modern economics, believed that our actions stem from self-interest and the world turns because of financial gain. But every night Adam Smith's mother served him his dinner, not out of self-interest but out of love.Today, economics focuses on self-interest and excludes our other motivations. It disregards the unpaid work of mothering, caring, cleaning and cooking and its influence has spread from the market to how we shop, think and date. In this engaging takedown of the economics that has failed us, Katrine Marcal journeys from Adam Smith's dinner table to the recent financial crisis and shows us how different, how much better, things could be.
      Imprint Name:Granta Books
      Publisher Name:Granta Books
      Country of Publication:GB
      Publishing Date:2016-01-07

      Additional information

      Weight168 g
      Dimensions198 × 130 × 16 mm