Description
Product ID: | 9781842466605 |
Product Form: | Hardback |
Country of Manufacture: | GB |
Title: | Coffee Atlas of Ethiopia |
Authors: | Author: Aaron P. Davis, Zeleke Kebebew Challa, Tim Wilkinson |
Page Count: | 128 |
Subjects: | Reference works, Reference works, Agronomy and crop production, Food and drink: non-alcoholic beverages, Travel maps and atlases, Agronomy & crop production, Non-alcoholic beverages, Travel maps & atlases, Ethiopia |
Description: | Select Guide Rating This richly illustrated volume is the first complete atlas of coffee production in Ethiopia, birth-place of coffee drinking and the main home of wild arabica coffee. • First complete atlas of coffee production in Ethiopia• Chapters cover coffee use and consumption, botany of Arabica, the coffee climate, agroecology, coffee farming, harvesting and processing, and geographical overview• Detailed 40 page atlas with keys to roads and rail, coffee delivery centres, coffee towns and key coffee growing localities. Regions of coffee suitability and protected areas are also indicated. • Atlas gazetteer• Fully illustrated throughout with colour photographs• Coffee information aside, the maps of the region are the most accurate published to date! |
Imprint Name: | Kew Publishing |
Publisher Name: | Royal Botanic Gardens |
Country of Publication: | GB |
Publishing Date: | 2018-04-05 |