Description
| Product ID: | 9781603587617 |
| Product Form: | Paperback / softback |
| Country of Manufacture: | US |
| Title: | Farming While Black |
| Subtitle: | Soul Fire Farm's Practical Guide to Liberation on the Land |
| Authors: | Author: Leah Penniman |
| Page Count: | 368 |
| Subjects: | Social and cultural history, Social & cultural history, Cultural studies: food and society, Ethnic studies, Ethnic studies, Sedimentology and pedology, Agriculture and farming, Agricultural science, Sustainable agriculture, Food & society, Ethnic studies, Black & Asian studies, Soil science, sedimentology, Agriculture & farming, Agricultural science, Sustainable agriculture |
| Description: | Select Guide Rating A Dutch oven is more than just another pot. It s the most versatile pot in your kitchen. It s a soup pot, a deep fryer, a braiser, a roaster, an enclosed bread oven, and the perfect vessel for one-dish meals. Let America s Test Kitchen help you make the most of yours with an abundance of creative and approachable recipes tailored to these all-in-one pots. Leah Penniman – recipient of the James Beard Foundation Leadership Award 2019‘An extraordinary book…part agricultural guide, part revolutionary manifesto.’ VOGUE ‘Farming While Black offers a guide to reclaiming food systems from white supremacy.’ Bon Appetit In 1920, 14 percent of all land-owning US farmers were black. Today less than 2 percent of farms are controlled by black people, a loss of over 14 million acres and the result of discrimination and dispossession. While farm management is among the whitest of professions, farm labour is predominantly brown and exploited and people of color disproportionately live in ‘food apartheid’ neighborhoods and suffer from diet-related illness. The system is built on stolen land and stolen labour and needs a redesign. Farming While Black is the first comprehensive ‘how to’ guide for aspiring African-heritage growers to reclaim their dignity as agriculturists and for all farmers to understand the distinct, technical contributions of African-heritage people to sustainable agriculture. At Soul Fire Farm, author Leah Penniman co-created the Black and Latinx Farmers Immersion (BLFI) program as a container for new farmers to share growing skills in a culturally relevant and supportive environment led by people of colour. Farming While Black organises and expands upon the curriculum of the BLFI to provide readers with a concise guide to all aspects of small-scale farming, from business planning to preserving the harvest. Throughout the chapters Penniman uplifts the wisdom of the African diasporic farmers and activists whose work informs the techniques described, from whole farm planning, soil fertility, seed selection and agroecology to using whole foods in culturally appropriate recipes, sharing stories of ancestors and tools for healing from the trauma associated with slavery and economic exploitation on the land. Woven throughout the book is the story of Soul Fire Farm, a leader in the food justice movement. The technical information is designed for farmers and gardeners with beginning to intermediate experience. For those with more experience, the book provides a fresh lens on practices that may have been taken for granted as ahistorical or strictly European. Black ancestors and contemporaries have always been leaders and continue to lead in the sustainable agriculture and food justice movements. It is time for all of us to listen. |
| Imprint Name: | Chelsea Green Publishing Co |
| Publisher Name: | Chelsea Green Publishing Co |
| Country of Publication: | GB |
| Publishing Date: | 2018-10-25 |
